One of our most popular pies, delicious premium lean beef mince with garlic, onion and seasoning in gravy in a beautiful pastry, Unbaked and frozen so you can have that fresh baked Miss Maud deliciousness when you want it.
To Bake at home
- Remember to PREHEAT your oven.
- From Frozen: Bake for 25-35 minutes at 180°C
- Defrosted (60 min+): Bake for 20-30 minutes at 180°C
Cooking times will vary depending on the quantity of product and your oven. All ovens are different.
Box Size - 33cm x 22cm x 12cm
Please Note - This product is made on the same premises as products containing tree nuts (almond, cashew, hazelnut, walnuts), fish, crustaceans, cereals containing gluten (wheat, rye, barley & oats), sesame seeds, soy, egg & milk.