Uniced version of Miss Maud's own recipe prepared by our Pastry Chefs to bring you all the cheer of Christmas! A rich moist fruit cake specially made for the festive season.
Lots of walnuts, almonds, glace cherries, mixed fruit blended together with fresh eggs, real butter, brown sugar and soaked in sheery, Rosso Anticco Wine and rum.
Festively wrapped in a decorative, clear cellophane.
Please Note - This product is made on the same premises as products containing tree nuts, fish, shellfish, wheat, gluten, lupin, sesame seeds, soy, egg & dairy