What You Will be Doing Working For Miss Maud...

The calibre of staff we are looking for are career minded individuals with a passion for hospitality, committed to personal development exercising excellent customer service skills. With a confidence and friendliness that is contagious whilst exhibiting flexibility and integrity at all times. Counter Assistant Customer service, merchandising of display cabinets, general cleaning and preparing of store for opening and closing.   Waitperson Customer service, coffee making, sales, general cleaning and preparing the store for opening and closing.    Kitchen Assistant Sandwich making, preparing light meals and food preparation, receival of goods, general cleaning and preparing the store for opening and closing.   Kitchen Supervisor Organising the daily work tasks, staff training, stock control along with sandwich making, preparing light meals and food preparation, receival of goods, general cleaning and preparing the store for opening and closing.   Manager Overall responsibility of the day to day store operations. Managing the team to achieve there overall requirements. Rostering, meeting store budgets, staff training. A hands on role.   2IC (Second In Charge) Support the Store Manager with the organization of the daily work tasks of all areas, including staff training. A hands on role.