Miss Maud Catering Frequently Asked Questions
Is the food produced on your premises?
All of our food is either produced instore or at our Miss Maud Award Winning Bakehouse.
How is your food presented?
All of our Sandwich, Savoury and Sweet Platters are presented on our very own black platters, ensuring that the freshness is maintained with our hygienically clear lid. They are perfect for you to place on your table and then you are ready for your guests, which makes things so much easier for you and stress free. You do not need to return these platters to us, they are yours too keep.
Can you deliver?
Yes we can deliver within the metropolitan area, we will need to calculate this to determine the cost.
How long have you been in business?
For 37 years Miss Maud has been serving gorgeous food to the people of Perth.
Can I have Miss Maud Staff to serve at my event?
Yes you can hire Miss Maud Staff to work at your event, a price will be given when we confirm the order to you. The cost is charged at an hourly rate and the number of staff required is dependent on the size of the function/event. However, the Miss Maud black platters are very easy for you to place on your table and then you are ready for your guests.
Can I hire crockery, cutlery and glassware from you?
Unfortunately you cannot hire the above from us, however we will be more than happy to provide you with the details of those who can. We can also assist you with the quantities you will require.
Can I place an order for Sundays or Public Holidays?
Yes, if you require your order for a Sunday or Public Holiday, then we can arrange for this to be made for you at our Restaurant & Hotel Complex, at 97 Murray Street, Perth, as they are open every day of the year!